Featured Recipe:
Taste of the Lakes
Tasteofthelakes.com and The Old Smokehouse are celebrating after winning a prestigious Great Taste Award. We have been presented with a 2008 Gold 1 Star award for our Smoked Cumbrian, free range Saddleback Back Bacon.
Featured Producer:
Claire's Handmade
Slow-cooked chutneys for rich intense flavours, Quickly-cooked jams for fresh fruit taste, No artificial preservatives, flavourings or colourings, Handmade Ingredients are of best quality and locally-sourced.
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Featured Product:
The Lakeland Farmhouse Breakfast Selection
 £28.80 |
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River Cottage - a better understanding of nature and the origins of what we eat.www.rivercottage.net
Frighteningly delicious
Halloween can be fun for everyone, not just kids. As you will surely want to eat something other than candy this Halloween, try cooking something spooktacular! Here at tasteofthelakes.com we have a great selection of products ideal for a Halloween meal. Why not visit our new Autumn Shop and try some of our wide range of locally produced quality produce.
Tasteofthelakes.com wins Great Taste Award
Tasteofthelakes.com and The Old Smokehouse are celebrating after winning a prestigious Great Taste Award. We have been presented with a 2008 Gold 1 Star award for our Smoked Cumbrian, free range Saddleback Back Bacon.
This product along with our Pancetta, Ham and Sausages is now produced and smoked from pigs reared specially for at The Old Smokehouse on Brougham Farm (directly behind the smokehouse). The piglets are left with their mother for much longer, reducing the need for antibiotics. They have access to fields and woodland. They produce pork that is rather more fatty than your usual indoor reared pigs but the flavour is fantastic.
This product along with our Pancetta, Ham and Sausages is now produced and smoked from pigs reared specially for at The Old Smokehouse on Brougham Farm (directly behind the smokehouse). The piglets are left with their mother for much longer, reducing the need for antibiotics. They have access to fields and woodland. They produce pork that is rather more fatty than your usual indoor reared pigs but the flavour is fantastic.
Autumnal Tasteofthelakes
The nights are drawing in and the leaves are turning golden brown, a perfect time for hearty casseroles and stews. Here are tasteofthelakes.com we have a great selection of products ideal for tasty autumnal meal. Why not visit our new Autumn Shop and try some of our wide range of locally produced quality produce.